Venture Competition Finalists: Portland Mushroom Company
Open gallery
The goal of the Portland Mushroom Company is to provide high-quality locally produced oyster mushrooms to the Portland metropolitan area and lead the way in urban mushroom cultivation in the Northwest. The demand for oyster mushrooms is currently met by large agribusinesses located hundreds of miles away. The team’s oyster mushrooms are grown locally on agricultural by-products and urban-generated waste using an innovative cultivation technique that eliminates plastic waste from the operation.
More Bates Center for Entrepreneurship and Leadership Stories
The Bates Center for Entrepreneurship and Leadership is located in room 344 of J.R. Howard Hall on the Undergraduate Campus.
MSC: 71
email entrepreneurship@lclark.edu
Chrys Hutchings
Director
chryshutchings@lclark.edu
503-768-7683
Catarina Hunter
Associate Director
chunter@lclark.edu
503-768-8683
The Bates Center for Entrepreneurship and Leadership
Lewis & Clark
615 S. Palatine Hill Road MSC 71
Portland OR 97219