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Alumni & Parent Programs

Food and Finance: A Recipe for the Liberal Arts

Date: 6:30pm PDT November 1, 2014

  • Event Image
  • Event Image
    Rob Bart
  • Event Image
    Tony Abena
Patrick Fleming ’92, Portland ramen star and Boke Bowl chef; Rob Bart J.D.’14, founding member of  business accelerator Forge Portland, and Insite Software CEO and L&C Trustee Tony Abena ’86 talk about how their experience at Lewis & Clark ultimately led them into
entwining careers of food and finance.
Saturday, November 1, 6:30 p.m., $10
Dinner catered by Boke Bowl

This is a great opportunity for students, parents and alumni to learn about just a few of the varied paths grads take and opportunities available through the Center for Entrepreneurship, while trying some of Portland’s favorite Asian-fusion fare. Alumni beer and wine for guests 21 and over.